Unusual Ingredients: Cross-domain experiments in music and food

This week's Food and Paper will be given by Prof. Adam Martin from Leeds Conservatoire.

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Bio

Dr Adam Martin is a Professor of Composition at Leeds Conservatoire, working predominantly on the BA Popular Music and BA Songwriting programmes. His specialisms include electronic composition, popular musicology and collaborative creativity.
 
Adam’s doctoral studies involved of interdisciplinary research employing phenomenological and musicological research methods to explore the role of music producers in the twenty-first century and has been presented at national and international conferences alongside studies exploring the nature of the music studio and collaborative creativity.

Adam is an active music producer, composer and performer. He is a founding member of the electronic ensemble, ‘Nightports’ who fuse aspects of electronic music, jazz and experimental music through their collaborations with featured artists and are signed to The Leaf Label. They have worked with renowned musicians including Matthew Bourne, Betamax (The Comet is Coming), Tom Herbert (The Invisible, Adele) and have been featured on BBC Radio 3, 4 and 6, BBC 1 and have also performed internationally.

Adam is also a founding member of the ‘Unusual Ingredients’ project which explores the relationships between taste and sound in a newly developing form of crossmodal composition. Outputs have included a multimodal vinyl boxset, international festival dates as well as bespoke commercial projects for a variety of clients.

Abstract

TBA

Published Mar. 28, 2023 3:47 PM - Last modified Mar. 28, 2023 3:47 PM