Atkinson, P. & I. Bowler: Food in society, 2001. Arnold, London. 3-184, and chapter 17, 220-236. 198 p.
Potter, R.B. m.fl: Geographies of development, 2004 (second edition). Pearson, Harlow. All ten chapters. 470 pages.
All study litterature can be bought at Gnist Akademika.